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The Complete Meat Cookbook
4.7 (107 items)
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Product details
| Management number | 49421241 | Release Date | 2026/01/30 | List Price | $14.66 | Model Number | 49421241 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Hardcover by Bruce Aidells and Denis Kelly. A juicy and authoritative guide selecting, seasoning, and cooking Today's Beef,Pork,Lamb, and Veal. Inside is in excellent condition dustcover has multiple wear along edges and corners of the dustcover back cover has small piece missing on the upper left corner. Outside pages have stains on bottom and side of the book. Isbn 0-395-90492-7. Fair rating because of the dustcover.
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Size | N/A |
| Brand | Houghton Mifflin |
| Condition | Fair |
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